{"id":216,"date":"2024-01-17T12:16:33","date_gmt":"2024-01-17T12:16:33","guid":{"rendered":"https:\/\/antoniobragawines.pt\/produto\/ipiranga-alvarinho-2022\/"},"modified":"2024-07-05T11:04:06","modified_gmt":"2024-07-05T11:04:06","slug":"ipiranga-alvarinho-2022","status":"publish","type":"product","link":"https:\/\/antoniobragawines.pt\/en\/produto\/ipiranga-alvarinho-2022\/","title":{"rendered":"Ipiranga Alvarinho 2022"},"content":{"rendered":"<p>[vc_row full_width=&#8221;stretch_row_content_no_spaces&#8221;][vc_column][vc_custom_heading text=&#8221;Description&#8221; font_container=&#8221;tag:h6|text_align:left&#8221; use_theme_fonts=&#8221;yes&#8221;][vc_column_text]Fermentation in barrels, with lees work and aging in 500 L barrels for 10 months on total lees, thus giving rise to an alvarinho with a dimension of yellow-fleshed fruit, floral notes and complexity from barrel aging. In the mouth it is tense, with firm acidity and a very long and gastronomic presence.[\/vc_column_text][vc_row_inner el_class=&#8221;mais-info&#8221;][vc_column_inner width=&#8221;1\/2&#8243;][vc_custom_heading text=&#8221;Launch:&#8221; font_container=&#8221;tag:h6|text_align:left&#8221; use_theme_fonts=&#8221;yes&#8221;][vc_column_text]November 2023[\/vc_column_text][\/vc_column_inner][vc_column_inner width=&#8221;1\/2&#8243;][vc_custom_heading text=&#8221;Bottles Produced:&#8221; font_container=&#8221;tag:h6|text_align:left&#8221; use_theme_fonts=&#8221;yes&#8221;][vc_column_text]2335[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[vc_row full_width=&#8221;stretch_row_content_no_spaces&#8221;][vc_column][vc_custom_heading text=&#8221;Description&#8221; font_container=&#8221;tag:h6|text_align:left&#8221; use_theme_fonts=&#8221;yes&#8221;][vc_column_text]Fermentation in barrels, with lees work and aging in 500 L barrels for 10 months on total lees, thus giving rise to an alvarinho with a dimension of yellow-fleshed fruit, floral notes and complexity from barrel aging. In the mouth it is tense, with firm acidity and a very long and [&hellip;]<\/p>\n","protected":false},"featured_media":191,"comment_status":"open","ping_status":"closed","template":"","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"product_cat":[39],"product_tag":[],"class_list":["post-216","product","type-product","status-publish","has-post-thumbnail","product_cat-ipiranga-en","first","instock","shipping-taxable","purchasable","product-type-simple"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Ipiranga Alvarinho 2022 - Ant\u00f3nio Braga Wines<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/antoniobragawines.pt\/product\/ipiranga-alvarinho-2022\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Ipiranga Alvarinho 2022 - Ant\u00f3nio Braga Wines\" \/>\n<meta property=\"og:description\" content=\"[vc_row full_width=&#8221;stretch_row_content_no_spaces&#8221;][vc_column][vc_custom_heading text=&#8221;Description&#8221; font_container=&#8221;tag:h6|text_align:left&#8221; use_theme_fonts=&#8221;yes&#8221;][vc_column_text]Fermentation in barrels, with lees work and aging in 500 L barrels for 10 months on total lees, thus giving rise to an alvarinho with a dimension of yellow-fleshed fruit, floral notes and complexity from barrel aging. 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